Icelandic moss phytosyrup
Icelandic moss phytosyrup is a dietary supplement to the diet, which can be recommended as an additional source of vitamin C, for general strengthening of the body, helps to normalize the functioning of the bronchopulmonary system in case of seasonal colds, has mild expectorant properties.
The syrup contains natural substances that affect the improvement of well-being in case of colds and bronchopulmonary diseases.
Icelandic moss extract can be recommended for various respiratory tract infections. It has anti-inflammatory and expectorant properties.
Ascorbic acid is good for fighting various infections and viruses.
Recommended to use: adults and children over 12 years old, 2 teaspoons, children from 7 to 12 years old, 1 teaspoon twice a day 30 minutes before meals. The course of consumption is 15 days.
Before use requires consultation with a doctor.
Ingredients: Icelandic moss extract, ascorbic acid, sugar, purified water, sodium benzoate.
Contraindications: individual intolerance to certain components, children under 7 years of age, pregnant women, lactating women, patients with diabetes mellitus.
Expiration date: 36 months from the date of manufacture.
Storage conditions and shelf life: store in the manufacturer’s packaging, in a dry, dark room at a temperature not exceeding 25 ° C.